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The general term for Chinese dumplings is jiaozi (Mandarin) or gau gee/gow gee (Cantonese). as there are different types as well as different methods of preparing them, so pan-fried or steam, or boile
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Images might not reflect actual foods.
Prices are subject to change without notice.
We can alter spicy to suite your taste.
If there are any persons in your party, has food alergy, let us known.
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PANDA - Pinson
Chinese cuisine
(205) 680-0920
OPEN
| Mon-Wed | : | 11:00am - 09:30pm | | Thu-Sat | : | 11:00am - 10:30pm | | SUN | : | 11:59am - 09:30pm |
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